Observations for Trim Market St
| Time | AQI | Temp °C | Hum % | Pres Pa | CO μg/m³ | H₂S μg/m³ | NO μg/m³ | NO₂ μg/m³ | O₃ μg/m³ | SO₂ μg/m³ | PM1 μg/m³ | PM2.5 μg/m³ | PM10 μg/m³ |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Monday 27 July 2026 | |||||||||||||
| 14:03 | 2 | 27.1 | 58 | 57,428 | 0 | 0 | 1.36 | 7.95 | 9 | 0 | 0 | 2.12 | 2.63 |
| 14:02 | 2 | 27.2 | 58 | 57,398 | 0 | 0 | 1.4 | 7.92 | 17.66 | 0 | 0 | 2.12 | 2.63 |
| 14:01 | 2 | 27.2 | 58 | 57,366 | 0 | 0 | 1.47 | 10.16 | 8.62 | 0 | 0.71 | 2.62 | 3.33 |
| 14:00 | 2 | 27.2 | 58 | 57,330 | 0 | 0 | 1.38 | 7.65 | 0 | 0 | 0 | 2.62 | 3.33 |
| 13:59 | 2 | 27.3 | 58 | 57,358 | 0 | 0 | 1.32 | 5.83 | 0 | 0 | 0.71 | 3.12 | 4.04 |
| 13:58 | 2 | 27.3 | 58 | 57,418 | 0 | 0 | 1.29 | 7.07 | 2.33 | 0 | 0 | 2.6 | 3.35 |
| 13:57 | 2 | 27.3 | 58 | 57,456 | 0 | 0 | 1.27 | 7 | 0 | 0 | 0.71 | 2.6 | 3.35 |
| 13:56 | 2 | 27.3 | 59 | 57,472 | 0.33 | 0 | 1.36 | 7.32 | 2.06 | 0 | 1.43 | 3.59 | 4.75 |
| 13:53 | 2 | 27.2 | 60 | 57,502 | 0.1 | 0 | 1.5 | 10.53 | 12.05 | 0 | 0.71 | 3.05 | 4.08 |
| 13:50 | 2 | 27.2 | 59 | 57,482 | 0.17 | 0 | 1.51 | 10.65 | 0 | 0 | 0.71 | 2.55 | 3.39 |
| 13:49 | 2 | 27.1 | 60 | 57,473 | 0.17 | 0 | 1.65 | 11.13 | 0 | 0 | 1.43 | 3.05 | 4.77 |
| 13:46 | 2 | 27.1 | 60 | 57,430 | 0.34 | 0 | 1.57 | 12.63 | 0 | 0 | 0.71 | 2.51 | 3.42 |
| 13:39 | 2 | 26.8 | 63 | 57,029 | 0.31 | 0 | 1.74 | 12.2 | 0 | 0 | 0.71 | 2.87 | 4.2 |
| 13:38 | 2 | 26.6 | 64 | 56,910 | 0.32 | 0 | 1.77 | 14.3 | 24.37 | 0 | 0.71 | 2.34 | 3.56 |
| 13:37 | 2 | 26.4 | 65 | 56,781 | 0.3 | 0 | 1.81 | 14.25 | 22.77 | 0 | 0 | 1.83 | 2.92 |
| 13:36 | 2 | 26.2 | 65 | 56,636 | 0.28 | 0 | 1.88 | 13.96 | 10.55 | 0 | 0.71 | 2.29 | 3.6 |
| 13:34 | 2 | 25.8 | 65 | 56,290 | 0.25 | 0 | 1.87 | 13.94 | 39.65 | 0 | 0 | 1.79 | 2.95 |
| 13:33 | 2 | 25.6 | 66 | 56,157 | 0.23 | 0 | 1.9 | 13.98 | 30.25 | 0 | 0 | 1.78 | 2.97 |
| 13:32 | 2 | 25.4 | 66 | 56,013 | 0.37 | 0 | 1.9 | 13.76 | 22.9 | 0 | 0 | 2.25 | 3.63 |
| 13:30 | 2 | 25.1 | 67 | 55,617 | 0.27 | 0 | 1.92 | 13.06 | 25.06 | 0 | 0.71 | 2.71 | 4.3 |